The art of the preparation

November 18, 2015

SPICING+IT+UP%3A+Chef+Newman%E2%80%99s+students+at+cooking+class+with+Lincoln+Culinary+Institute+Oct.+30.

SPICING IT UP: Chef Newman’s students at cooking class with Lincoln Culinary Institute Oct. 30.

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ASSISTANCE: Chef Hall (left) helping students Samantha Rivas (middle) and Cedique Harris (right) decorate desserts for teacher and student lunches.

Photo of the Day 4: Cupcake galore

Oasis

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DEDICATED: Engineering students displayed their project to the board. Members also introduced themselves to one another.

Claim your future showcase

IN SESSION: Principal Latson, Alyssa Freeman Executive Director of the Marine Industries Association,
Roodlyne Mason software developer and other directors gathered on Wednesday with a meal made by the Culinary Academy. Engineering students showcased their project to the panel of members.

Across the board

YUM, YUM: For lunch, Chef Hall and students in the Culinary Academy prepared BBQ chicken, fried chicken, mac-n-cheese, cowboy fries, and home on the range green beans with a banana pudding parfait all for the price of $10.00.

Teacher lunches, student chefs

NEW BEGINNINGS: The scholarship award took place downtown West Palm Beach at the Waterfront Commons on Friday. Sephora Charles and Gabriel Gerig attended the event and were both nominated for the award. Gabriel won first place in the Community Involvement category.

Curtain-raiser

ROAD RUNNER: Students like Donvarious Johnson, shown above, are completing their final exam for PE by doing 12 laps around the field.

5k Mile Run

MEMORIES: Canes came together to create a club where everyone from different backgrounds can share their differences and learn more about each other culture. Thank you to Gabriel Gerig, Mr. Lopez, Dr. Gira, Mrs. Banks, Mr. Dorvil, Mrs. Companioni, and Mr. Haines, Jonathan Eugene, Eirel Montinola, Cinthia Gonzalez, Linda Morales, Jennifer Geffrard, Adrianna Lizana, and Keane Andrada for giving everyone a chance to learn and be proud of where theyre from, said Pierre Monville.

Throwback

SERENITY: On Tuesdays and Thursdays, Ms. Skinner will be in front of the cafeteria giving out treats and interacting with students for Mental Health Awareness Month.

Insight therapy

DECISIONS: Nashley Pierre, left, and JaNiaya Jean-Baptist participated in todays Senior Spirit Week. I have been accepted and will be attending FAMU, said Pierre.

Photo of the Day: College admissions

Culinary
Photo of the Day 4: Cupcake galore
Culinary
Oasis
Culinary
Claim your future showcase
Culinary
Across the board
Culinary
Teacher lunches, student chefs
A Day in a Life
Turkey day
Culinary
Good eats
Culinary
Yummy creations
Culinary
Wrap it up
Culinary
Shark sighting

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Ms. Pientka • Nov 19, 2015 at 9:30 am

Culinary Crew definitely have the “art of preparation” down pat! Love them!

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https://grovewatch.com/5056/news/the-art-of-the-preparation/#comment-2764
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Linda Janney • Nov 18, 2015 at 10:01 am

It figures! Mr. Tom Crawford III had to get his two cents into the picture. What a nice smile he has!

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https://grovewatch.com/5056/news/the-art-of-the-preparation/#comment-2757