Culinary Fishing Trip of 2017

OCEAN VIEW: Before Chef Newman's classes began to fish we all looked out from the boat at the sea, seeing jellyfish, sea turtles and even coconuts floating by. The captain showed us how to hook the bait (which was either squid or sardines) correctly on the fishing pole.

Dakota Sands, Food Editor
October 25, 2017
Filed under Culinary, Showcase

Hang on for a minute...we're trying to find some more stories you might like.

Email This Story

Dakota Sands, Food Editor

1 Comment

One Response to “Culinary Fishing Trip of 2017”

Ruth-annna Kalchik on January 31st, 2018 12:48 pm

Such a fun way to learn how to catch, clean, and cook

[Reply]

If you want a picture to show with your comment, go get a gravatar.

Staff

Yorgelis Yambo

Staff writer

Hey, my name is Yorgelis but most people call me Yambo (that's my last name). I'm a senior and the career path I'm in is Journalism. I love writing and I hope to become a role model for other one day.

Read all stories written by Yorgelis Yambo

Dakota Sands

Food Editor

Hey, I'm Dakota, and I am Junior here at Inlet Grove. A few words to describe me are rabbit lover and Disney-fanatic. I have a Labrador retriever named Maverick and I also have a pet rabbit whose his name...

Read all stories written by Dakota Sands